Thursday, May 23, 2013

Breakfast and Lunch on May 23 , Thursday......


 



                                                                                          BELGIAN WAFFLES
- Adorned with a cherry lingonberry sauce, 
served with cream cheese.


This was YUMMY !!!!

Here are my Photos:



This was the sauce:
It is not a spleen,
which I suspected it might be.
It was, in fact, a 
very tasty mooshed
whole berry cranberry sauce
( I think )




My lunch today was pretty tasty too:




                                                                                                  SPRING SALAD 
- A fresh, crisp salad served with 
a chilled vegetable sipper
 and cracker.


It was a little vinegary but
quite tasty.
I ate the pecans separately
for my dessert
:)

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