Thursday..... June 20, 2013

I just finished lunch...

                                                                                  VEGGIE FILLED SANDWICH 

- A pocket filled with 

southwest veggies served with 

a side salad 

topped with fresh sugar snap peas and 

delicious dressing.

DELICOUS !!!

I remember last month

when I had it

I thought.....

I really need to heat this up 

in a toaster oven

so that it is "crispy"

and not "mushy".

and guess what....

IT WAS AWESOME !!!!!

:)

Even the salad was good because

instead of 

Seattle Sutton dressing....

I am using this :

LOL

kinda big but

it is delicious and 

NO CALORIES !!!

WOOT WOOT 

:)

I have walked 4 times around the back yard and

I am on my 5th / 16 ounce bottle of water.

For dinner 

I am thinking that I will have:

                                                                                         MACARONI & CHEESE 

- A favorite lunch of 

macaroni and robust cheese 

served with a colorful salad of 

sliced beets and onions.